“Is this the end of the restaurant industry as we know it?” Salem Barahmeh from Uncivilized Media travels to Copenhagen, Denmark to find out why the best restaurants in the world are closing down. He is joined by co-host Marie Jeng and they explore how a challenging industry is being redefined by the likes of chefs Kamilla Seidler and Renata Zalles at Lola, activist Lisa Lind Dunbar, and chef Jamain Brigitha at The Caribbean Housewife along with entrepreneur Mia Maja Hansson from Kitchen Collective.