Reservation Required I Restaurant 18:00 – 23:00 (kitchen closes at 22:00).
4-Course Strawberry Menu & Pairing750 - 850 kr
STRAWBERRY LETTER 23
Strawberry-Sumac Ceviche
Amuse Bouche
vegetarian
vegan
gluten free
lactose free
plant-based
raw
STRAWBERRY SWING
Strawberry gazpacho with rhubarb, creamy coconut, thyme, and a hint of chili.
Soup
vegetarian
vegan
gluten free
lactose free
plant-based
raw
STRAWBERRY CARPACCIO
With fermented strawberry, deep fried plantain, fresh and sun-dried tomatoes, capers, and basilicum.
Starter
vegetarian
vegan
gluten free
lactose free
plant-based
raw
STRAWBERRY BOUNCE
A savoury quiche with strawberry, green peas, chèvre, and béchamel sauce.
Main
vegetarian
STRAWBERRY END
Our home-made strawberry-hibiscus gelato served with meringue.
Dessert
vegetarian
gluten free
lactose free
Please note that the main dish contains gluten, which cannot be made otherwise.
NATURAL WINE
HOUSEWIFE PAIRINGS
As always, the menu is paired with remarkable natural wines from women producers. This time with Alanna LaGamba from Vin de la Gamba, who will be present at the dinner!